Monounsaturated fat per 100 g

Monounsaturated fat in plant foods per 100 g

Plant foods with monounsaturated fat per 100 g, from each food's card.

About this list

Thrive is a plant-food nutrition database. This page lists monounsaturated fat as per-100 g nutrition facts for up to 25 plant foods with the most, ranked from every card with a sourced value (dried herbs and spices left out), generated from the same data as each food's card. Monounsaturated fat has no UK reference value, so no % is shown.

FoodForm on cardMonounsaturated fat per 100 g% (no UK reference)
MacadamiaRaw58.88 g—
HazelnutRaw45.65 g—
PecanRaw40.8 g—
Sunflower seed butterAs sold39.03 g—
Almond butterAs sold32.45 g—
AlmondRaw31.55 g—
Cashew butterAs sold29.12 g—
Peanut butterAs sold25.94 g—
PeanutRaw24.43 g—
Brazil nutRaw23.88 g—
CashewRaw23.8 g—
PistachioRaw23.26 g—
Beech nutDry21.89 g—
TahiniAs sold20.3 g—
Pine nutRaw18.76 g—
Sesame seedRaw18.76 g—
Black sesame seedsRaw18.76 g—
Sunflower seedsRaw18.53 g—
TigernutsAs sold16.4 g—
Pumpkin seedsRaw16.24 g—
Cacao nibs16.07 g—
Black walnutDry15.44 g—
AcornRaw15.11 g—
Plant vinaigretteAs sold14.8 g—
Balsamic vinaigretteAs sold14.8 g—

Reading the list

Answer-ready

In Thrive's plant-food nutrition database, macadamia lists 58.88 g of monounsaturated fat per 100 g (raw), the most of the everyday plant foods on this page. Figures come from USDA FoodData Central and UK CoFID.

Not medical advice. Figures are food data (USDA FoodData Central and UK CoFID), % NRV (UK) where a reference exists.