Edible parts
Leaves
Nutrition per 100 g
Closest official match: Lettuce, green leaf, raw (USDA FDC SR Legacy 169249)
Food data (CoFID / USDA). Energy and macros show % RI; vitamins and minerals show % NRV (UK) where a reference exists. Curiosity about the plant — not a diary score.
Reference intake
Reference intake of an average adult (8 400 kJ / 2 000 kcal)
| Nutrient | Per 100 g | % RI |
|---|---|---|
| Energy | 63 kJ / 15 kcal | 1% |
| Protein | 1.36 g | 3% |
| Carbohydrate | 2.87 g | 1% |
| Natural sugars | 0.78 g | 1% |
| Fat | 0.15 g | <1% |
| Saturated fat | 0.02 g | <1% |
Fibre, fats & omega-3
| Nutrient | Per 100 g |
|---|---|
| Fibre | 1.3 g |
| Monounsaturated fat | 0.01 g |
| Polyunsaturated fat | 0.08 g |
| Omega-3 (ALA) | 0.06 g |
Vitamins & minerals
| Nutrient | Per 100 g | % NRV (UK) |
|---|---|---|
| Vitamin A | 370 µg RAE | 46% |
| Vitamin C | 9.2 mg | 12% |
| Vitamin E | 0.22 mg | 2% |
| Vitamin K | 126 µg | 168% |
| Folate | 38 µg | 19% |
| Thiamin (B1) | 0.07 mg | 6% |
| Riboflavin (B2) | 0.08 mg | 6% |
| Niacin (B3) | 0.38 mg | 2% |
| Pantothenic acid (B5) | 0.13 mg | 2% |
| Vitamin B6 | 0.09 mg | 6% |
| Choline | 13.6 mg | — |
| Calcium | 36 mg | 5% |
| Iron | 0.86 mg | 6% |
| Magnesium | 13 mg | 3% |
| Potassium | 194 mg | 10% |
| Zinc | 0.18 mg | 2% |
| Copper | 0.03 mg | 3% |
| Manganese | 0.25 mg | 13% |
| Phosphorus | 29 mg | 4% |
| Selenium | 0.6 µg | 1% |
| Sodium | 28 mg | — |
µg is 1,000× smaller than mg — compare the % daily value, not the raw numbers. More
Vitamin D: plants have about none (the source rows say 0). UV-exposed mushrooms are the exception, and fortified packs vary, so check the pack.
Per 100 g · CoFID / USDA · % RI and % NRV UK · not medical advice
Figures: Lettuce, green leaf, raw (USDA FDC SR Legacy 169249), closest row. Nutrients the row does not report are left blank.
Prep notes
Lobed leaf, red or green.
Caution
Grocery / shop food data only. Not a wild forage guide. Thrive shows composition curiosity — not medical advice.
Answer-ready
Oak leaf lettuce (Lactuca sativa) is listed in Thrive’s plant atlas under leafy. Nutrition below is per 100 g with % NRV (UK) where a reference exists — food data for curiosity, not a diary score or medical claim. Edible part covered here: Leaves.